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Menu

Available everyday: 11:30am - 3:30pm (Choose 2 courses for £15.95)

Starter

1. Chicken Satay

Spiced chicken on skewers served with peanut sauce and mixed vegetable relish.

2. Chicken Toast

The blend of minced chicken, mixed with Thai exclusive herbs, sprinkled with sesame seed and served with sweet chilli dip.

3. Sweet Chilli Sauce Chicken Wings

Thai southern style fried chicken wings tossed with sweet chilli sauce.

Mild

4. Salt and Pepper Pork Belly

Deep fried pork belly tossed with garlic, red chillies and sea salt served with sweet chilli dip.

Mild

5. Salt and Pepper Pork Rib

Slow-cooked pork ribs tossed with garlic red chillies, spring onion and sea salt served with sweet chilli dip.

Mild

6. Thai Fish Cake

Thai fishcake blended to a traditional recipe served with sweet chilli dip and mixed vegetable relish.

Mild

7. Pandan Chicken

Marinated chicken wrapped in pandan leaves served with sweet soy sauce.

8. Golden Bag

Crispy golden bags filled with minced chicken and mixed vegetables, served with sweet chilli sauce.

9. Vegetable Spring Roll

Family favourite crispy vegetable spring rolls served with sweet chilli dip.

Vegan

10. Sweet Corn Cake

Golden-fried spiced corn cakes with kaffir lime leaf served with sweet chilli dip

Mild

Vegan

11. Crispy Vegetable Gyoza

Deep-fried vegetable gyoza served with homemake sweet soya sauce.

Vegan

12. Vegetable Tempura

Vegetables in a light batter served with sweet chilli sauce.

Vegan

13. Edamame

Edamame Pods with salt.

Vegan

14. Tom Yum

Thai popular hot and sour soup with tomato, mushroom, lemongrass, galangal, roasted chillies and lime leaves flavoured with Thai herbs, chilli paste and evaporated milk. (Choose from: Mushroom/Chicken (upgrade to prawn for £1 extra))

Hot

15. Tom Kha

A rich, fragrant soup flavoured with mushrooms, galangal, lemongrass, lime leaves, red onions, and coconut milk, garnished with chilli oil. (Choose from: Mushroom/Chicken (upgrade to prawn for £1 extra))

Mains

All curries and stir fry dishes are served with jasmine rice; upgrade side for £1 to coconut rice, egg fried rice, or sticky rice. Upgrade main course to prawns for £1.50.

1. Massaman Curry

Coconut milk, potatoes, carrots, and onion, garnished with cashew nut and fried onion. A choice of: Vegetable / Chicken / Beef

Hot

2. Green Curry

Green curry with coconut milk, aubergines, fine beans, basil and red chillies. A choice of: Vegetable / Chicken / Beef

Extra hot

3. Red Curry

Dried red chillies blended with coconut milk, bamboo shoots, aubergines, red chillies and Thai basil. A choice of: Vegetable / Chicken / Beef

Extra hot

4. Sweet and Sour Stir Fry

With onion, peppers, pineapple, carrots, tomatoes and spring onions. A choice of: Vegetable / Battered Chicken / Beef

5. Stir Fried Cashew Nuts

Stir-fried cashew nuts, onions, spring onions, mushrooms, carrots, and peppers in a roasted red chilli sauce with chilli. A choice of: Vegetable / Battered Chicken / Beef

Mild

6. Classic Stir-Fried Minced Pork

With garlic, chilli and basil, topped with fried egg.

Extra hot

7. Northern Thai Curry Noodle

A northern style creamy curry sauce with egg noodles, a half egg, pickled vegetables, topped with fried onion. A choice of: Chicken / Beef

Hot

8. Thai Boat Noodle Soup

A classic Thai vermicelli noodle soup with a rich, savoury broth. A choice of: Braised Pork Rib / Beef

9. Pad Thai

Rice noodles, stir-fried with eggs, sweet turnips, spring onions, beansprouts, carrots and tamarind sauce. A choice of: Vegetable / Chicken / Beef

10. Wara Fried Rice

Fried rice with egg, tomatoes, carrots, sweetheart and onions. A choice of: Vegetable / Chicken / Beef

11. Pad See Ew

Thick rice noodles stir-fried with garlic, eggs, sweethearts, carrots, broccoli, oyster sauce, ground white pepper and srping onions on top. a choice of Vegetable/Chicken/Beef.

12. Stir Fried Aromatic Red Curry

Stir fried with red curry paste, fine beans, red chilli and lime leaves. A choice of: Vegetable/Chicken/Beef

Extra hot

13. Stir fried Aubergine with Mince Pork

Stir fried aubergine, fresh chilli, garlic, onion, green beans, Thai basil and minced pork

Extra hot

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